Ciao Laura Menu:
Entrée – Involtini di Peperoni or Parmigiana di Melanzane (depending on ingredients of the day)
Main – Pizza making (various toppings supplied, then cooked in the traditional wood fire oven)
Dessert – Torta Caprese or Tiramisu (depending on ingredients of the day)
Pizza never tasted this good and once you have practiced making your own authentic Neapolitan style pizza, you will be equipped with the necessary skills to recreate the experience right in the comforts of your very own home (alas, perhaps without the lemon trees, unless you are very lucky!)
This class is family friendly and is designed to accommodate chefs of all ages and experience levels. It’s all about fun, family and friends, so please join us won’t you?
Included in the Pizza Cooking Lesson:
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Extended course time 6 pm – 10:00 pm
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3 courses – appetizer, main and dessert
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English translation
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Dinner on the Pool Terrace complete with a glass of local wine (or soft drink or bottled water),
Italian bread basket and tea or coffee to finish
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Souvenir apron and take home recipe cards
PRICE PER PERSON
80 euro per person (May - November)
Classes available daily at 6 pm
*Parties of 3 or less are welcome to join a group pizza class. Please inquire at pizza@ciaolaura.com.
ALSO AT THIS LOCATION:
We offer a special 3-course Napolitan cooking lesson to include either gnocchi, seafood or ravioli/stuffed pasta as the main course instead of pizza for a minimum of 2 persons per evening.
Testimonials
"The hosts were WONDERFUL! So personable and hospitable. Would recommend to anyone!"
- Cooke, USA
"The pizza I made at the Pizza al Forno class was better than Da Michele in Naples!"
- K. Ayers, California July 2010
"I just wanted to write and tell you how terrific our class was. The hosts were both so welcoming, adorable and knowledgeable. We had such fun cooking and, of course, eating! It was one of the highlights of our trip to Italy."
- E. Siegel, New York July 2010
Just got back from Italy yesterday and the cooking lesson was the highlight of our trip. I would highly recommend them to your clients, they were warm, accommodating, and the greatest hosts we could ask for! I might also add that you could enter a little section on their page regarding that they offer great accommodations to go along with their cooking classes, although we didn't stay there it looked wonderful! Thanks again for your assistance.
- DiPasqua Family 2010
Pizza class was really fun and so delicious. Can't wait to have a party at home. The were right on the mark with all 4 of us and let us be a little creative!
- K Nowack, April 2010
Thank you so very much for setting up our cooking classes. We were very, very pleased with the classes and our accommodations in Sorrento and Amalfi Coast. We had a great time cooking at all our classes and learned a lot. We will definitely recommend you to our friends and family if they ever wish to experience a cooking vacation in Italy.
- Puentes Family, April 2010
We as a group of eight were staying in Sorrento for one week. We decided to do the Pizza al Forno cooking class and it turn out to be the highlight of the week. They were the most wonderful fun loving couple, who know their stuff. We had a fun filled day learning all the trick of the trade. I am going to try and replicate the pizza at home. I would recommend anyone visiting in the area to do this cooking lesson.
M. Foley (and group)
Perth. Western Australia June 2010
Terms of Payment and Cancellation Policy:
Payment in full is due to confirm your lesson and is non-refundable within 45 days of the class if canceled by the client for any reason.
The price does not include transportation, room and board or any other excursions. If the class is canceled by the school, your deposit will be returned in full less wiring fees, if applicable. Cancellations made 45 days or more in advance will be refunded less 20% non-refundable booking fee.
We highly advise you to purchase travel insurance in the event of emergency, illness, change in your itinerary, accident or act of God, which we are not responsible for covering.
All terms and conditions posted on our web site here apply to this class.
